The Stone Family.

Yolo Land and Cattle, Inc. Grass-Fed Angus Beef is dry aged 14 days to ensure the beef is tender and delicious! "A new study, Greener Pastures: How Grass-fed Beef and Milk Contribute to Healthy Eating, finds that beef and milk from animals raised entirely on pasture have higher levels than conventionally raised beef and dairy cattle of beneficial fats that may prevent heart disease and strengthen the immune system." Study Finds Grass-Fed Beef Has Health Benefits - California Farmer magazine.

Buy Grass Fed Beef from Yolo Land & Cattle, Inc.

See the Purchase our Grass-fed Beef page for information about how and where to buy our beef.

Chefs Who Cook With Our Grassfed Beef

• Grassfed Beef Skirt Steak Salad - Cooking the Davis Farmers Market 10dec2012
• First crab and "South End of the Market" Cottage Pie - Cooking the Davis Farmers Market 17nov2012
• Kitchen. Garden. Love. : Grain-Free Summer Fruit Crisp and Grassfed Beef Hamburgers 07july2012
• Kitchen. Garden. Love. : Lazy Saturdays 04june2012
• Cycling Foodie » Dinner Preview - Grassfed Beef Steaks 01april2012
• About Your Ingredients: Grass-fed Top Sirloin Steak with Sauteed Mushrooms - rbchef 28march2012
• 52 Foods Week Forty Five: Grassfed Beef Brisket - luckymike 12nov2011
• Voracious Consumer of Knowledge: Eating Healthy and Local - Free-Range Beef 25aug2011

Protecting the Environment - Ranching Responsibly since 1976.

Cattle ranching methods that protect the environment earned Yolo Land and Cattle, Inc. the prestigous National Environmental Stewardship Award in 2008.

"The Stone family own Yolo Land & Cattle Co., dedicated to preserving the beauty and wildlife of the ranch while raising one of the top commercial herds of Angus cattle in California." Five Minutes With The Stone Family, Yolo Land & Cattle - Cattle Network 25july2008.

See the landscape photos from our ranch - Yolo Land & Cattle 20april2013.

See also:

• Yolo Land & Cattle Grass Fed Beef - Daviswiki.

• Yolo Land & Cattle Beef Jerky, Starthistle Honey and Event Venue - Dixonwiki.

Comments

2011-09-20 12:29:36   I am so thankful to have a local ranch to buy grass-fed beef from! The process of buying the beef was super easy, and Karen was very helpful. Best of all, the beef has been wonderful so far. We cooked up a rib eye the other night and couldn't believe how tender it was. Lean but very flavorful, and incredibly healthy, I highly recommend this. We bought a 1/4 of beef and it filled both our freezers. I also love how its packaged - the ground beef is in 1# packs so they're much easier to use than the 2# packs that we get elsewhere. I will definitely be buying another 1/4 beef once we work through this one. Thanks Karen! —juliebates