The menu for Tazzina Bistro

Starters and Salads

  • Warm Nuts with sea salt & rosemary...$2.95
  • Marinated Olives...$2.95
  • “Fromage a Trois” trio of artisan cheeses with fruit garnish & crostini…$9.95
  • Caesar Salad with romaine, garlic croutons & Grana Padano cheese…half $5.95 full $7.95
  • Mixed Greens with blood oranges, shaved fennel & Meyer lemon vinaigrette...half $5.95 full $7.95
  • Warm Bitter Greens with pancetta, goat cheese, candied pecans & sherry vinaigrette...half $6.95 full $8.95
  • Grilled Beef Skewers* with smoked tomato vinaigrette & grilled sourdough ...$9.95
  • Carpaccio* with green peppercorn-caper vinaigrette, mixed greens, hard-boiled egg & parmesan…$11.95
  • Crispy Calamari with housemade cocktail sauce…$9.95
  • Wild Mushroom Pate with hazelnuts, truffle oil & crostini...$9.95
  • Steamed Mussels & Clams with garlic, parsley, white wine & sourdough toast...$10.95
  • Caramelized Onion Soup with garlic crouton & Gruyère cheese... bowl $8.95
  • Soup of the Day...Cup $4.95 Bowl $6.95

Pastas & Entrees

  • Quiche Loraine with Gruyère cheese, leeks, and bacon in a housemade pastry crust & mixed greens salad…$15.95
  • Herb Risotto with caramelized leeks, marinated grilled portabella mushrooms & crispy leeks…$15.95
  • Housemade Ricotta Gnocchi with brown butter, sage, dried cherries, Brussels sprouts & parmesan…$15.95
  • Snake River Farms Kobe Beef Burger* with Tabasco aïoli, grilled red onions, sweet & spicy pickles, choice of Shaft’s bleu cheese or white cheddar on ciabatta bun & French fries…$14.95
  • Mac n’ Cheese with Kurabuta Ham, gorgonzola, béchamel & bread crumbs…$15.95
  • Pappardelle Noodles with clams, mussels, prawns, chorizo & tomato fennel broth...$20.95
  • Braised Beef Lasagna with bolognese sauce, béchamel & herbed mozzarella…$17.95
  • Pan Seared Tillapia* with tarragon aïoli on a warm ragout of fingerling potatoes, roasted red onions, escarole & Spanish chorizo…$19.95
  • Chicken Cacciatore with creamy polenta, roasted peppers, mushrooms, tomatoes, fennel,onions & oregano...$18.95
  • Grilled Pork Tenderloin* with whole grain mustard sauce, beluga lentils & roasted cauliflower…$20.95
  • Grilled Flatiron Steak* with roasted garlic butter, potato gratin & sautéed Bloomsdale spinach…$20.95
  • Bacon Wrapped-Bleu Cheese stuffed Meatloaf with mashed potatoes, roasted broccoli & crispy onion rings..$19.95

Desserts

  • Trio of Tazzinas…$6.75
  • Sorbet Trio…$6.25
  • Meyer Lemon Cheesecake with mixed berry coulis...$7.25
  • Banana Bread Pudding with chocolate dipped frozen banana...$6.50
  • Johnny Cake Fruit Cobbler with brown sugar ice cream…$6.75
  • Espresso Crème Brulee…$6.75
  • Chocolate Toffee Mousse Cake with pecan-butter toffee…$7.25
  • “Fromage a Trois” Three Artisan Cheeses with fruit garnish & crostini…$9.95

  • Affogatto-Vanilla ice cream drowned in espresso

    $4.25 Single/$4.75 Double

Beer and Wine and Alcohol

Tazzina Bistro features about ten wines by the glass that is rotated on a frequent basis. They have over thirty beer selections, although you will not find very many domestic selections. Bud and Bud light are your best options. They do feature most of the Stone beers; a brewery down in San Diego which is probably most famous for their Arrogant Bastard Ale. If you want something big, try the Avery Mephistopheles Stout. As far as their Alcohol selection, you will not find one better for the size of restaurant that they are. Most of the mixes are housemade, such as the sweet and sour and the margarita mix

*Menu changes with seasons

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